Restaurant · 2 AA Rosettes
The table, quietly set.
Chef-proprietor-led, seasonally led, and slowly paced. A three-course daily dinner at £49, built around the kitchen garden, the fields next door, and the river estuaries a short drive away.
The kitchen
From our garden, rivers, fields and estuaries.
We bake our own breads and patisserie, churn our own ice-creams, make our own chocolates. A significant part of tonight's dinner has come from the kitchen garden or from neighbours we know by name — local farms, allotments, and the rivers and sea estuaries of the South Hams.
The menu changes daily. Non-residents are warmly welcome by prior reservation; please do call ahead so the kitchen can look after you properly.
Dinner
£49
Three courses, daily-changing, from the chef's hand.
Breakfast
From 8am
In the Plantation Room, on the terrace, or served in bed.
Reservations
01548 831100
Non-residents by prior reservation please.
Stay and dine
Dinner, bed & breakfast is the loveliest way to stay.
Let us look after you properly. Arrive for a drink in the lounge, dine unhurriedly in the restaurant, and wake to a breakfast that isn't in any rush either.